Meat, fish, dietary food, food supplements, grain products, dairy products, fat and oil products, juices, etc
All products regarding food have to be certified in accordance with the following regulations (depending on the type of products):
"On safety of food products" (TR EAEU 021/2011)
"Food products in terms of their labeling" (TR EAEU 022/2011)
"On safety of grain" (TR EAEU 015/2011)
"On safety of meat and meat products" (TR EAEU 034/2013)
"On safety of fish and fish products" (TR EAEU 040/2016)
"On safety of fat and oil products" (TR EAEU 024/2011)
"On safety of milk and dairy products" (TR EAEU 033/2013)
"On safety of fruit and vegetable juice products" (TR EAEU 023/2011)
"On safety of specific types of specialized food products including the therapeutic and preventive dietary food" (TR EAEU 027/2012)
"Safety requirements of food additives, flavorings and processing aids" (TR EAEU 029/2012)